Taylor Farms had an excellent 2018, filled with innovation, sustainability and of course LOTS of delicious eats! Our team continues to innovate across all aspects of what we do to provide safe, healthy fresh foods for families across North America. This past year, we achieved new advancements in product and workplace innovation, alongside fueling a sustainable future through our environmental and community efforts. As the year ends, we’d like to invite you to take a look back at some of our favorite memories from 2018!
- August 16, 2019The College Housewife's Tequila Shrimp Salad Cups
- August 2, 2019Show Us Your Healthy Hauls!
- July 31, 2019Celebrate National Avocado Day with us!
- July 31, 2019Blog Takeover: Lindsey Eats LA's Easy Steak Taco Bowl
- July 30, 2019Four Easy Salad Kit Hacks with Nashville Wifestyles
- July 29, 2019Keep Your Summer Meals Light with Cauliflower Pearls