With 13 facilities located throughout the United States and in Mexico, Taylor Farms has the unique, logistical capability to provide our customers with fresh daily delivery. We guarantee consistent, speed of product to the marketplace with quality and great taste in every bite.
* Deli Focused Facility
Taylor Farms understands a one-size-fits-all approach does not work in today’s marketplace. That’s why we’re dedicated to tailoring fresh food programs to fit each of our customer’s unique needs. From private labeled options to chef crafted recipes, we are truly a one-stop shop for innovative, culinary solutions and fresh product selections.
Each Taylor Farms facility has a dedicated, on-site team of Culinary and R&D experts, who take ideas from the kitchen to the production floor. Our chefs tap into the newest tastes, trends, and packaging to create products customers will love.
Taylor Farms is a pioneer in agricultural innovation, reflected by milestone advancements in automated harvesting and processing, food safety, industry collaboration and sustainable practices. We continue to expand and innovate to meet our customer’s needs and industry business challenges.